Thomson Confinement Food Home Delivery

Menu of the Day

ⓘ First Cycle Menu (first 10 days): Menu 1 to 10; Second Cycle Menu (subsequent 18 days): Menu 11 to 28.

* Each meal consists of a serving of meat, vegetable, double-boiled soup and rice. All our soups are double-boiled for hours to lock in the nutrients and flavours of the ingredients. Each meal also comes with a complimentary serving of Longan & Red Dates tea. 

Do note that occasional seasonal demand may affect supply of certain ingredients in which case we will replace with alternatives. We appreciate your understanding.

For more details, please visit our FAQs.

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28-Day Menu

Menu 1

Lunch

Stir Fried Kai Lan with Lean Meat, Wolfberries & Ginger

Stir Fried Pig's Liver with Ginger & Spring Onion

Chicken& White Fungus Soup

Dinner

Stir Fried Spinach with Wolfberries

Steamed Egg with Minced Meat

Fish Soup with Bai He & Yu Zhu

Menu 2

Lunch

Stir Fried Broccoli with Fresh Scallop

Steamed Pork Ribs with Wine & Ginger Paste

Black Chicken Soup with Dang Shen, Chinese Yam & Tong Cao

Dinner

Stir Fried Assorted Mushroom

Steamed Threadfin

Pork Ribs with Black Bean Soup

Menu 3

Lunch

Stir Fried Snow Peas with Lean Meat & Wolfberries

Steamed Fish with Lily Flower & Black Fungus

Pork Rib Soup with Ground Nuts & Walnuts

Dinner

Stir Fried Baby Kai Lan with Lean Meat & Basil Leaves

Sesame Chicken with Ginger

Fish& Papaya Soup

Menu 4

Lunch

Long Bean Omelette with Shredded Ginger

Stir Fried Sliced Fish with Mixed Vegetables

Lemongrass Chicken Soup

Dinner

Stir Fried Asparagus with tri-coloured Capsicums

Baked Herbal Chicken

Pork Ribs Soup with Dang Shen & Chinese Yam

Menu 5

Lunch

Homemade Beancurd with Fresh Scallops

Steamed Chicken with Black Fungus & Cordycep Flower

Pork Ribs with Lotus Root Soup

Dinner

Stir Fried Chinese Spinach with Silver Fish

Pan Fried Fish Fillet topped with Shredded Ginger

Chicken & Fish Maw Soup

Menu 6

Lunch

Stir Fried Broccoli with Fresh Abalone Mushroom

Steamed Chicken with Ginger Paste

Pig's Stomach with Pork Ribs Soup

Dinner

Luo Han Vegetable

Braised Pork with Black Fungus

Fish & Papaya Soup

Menu 7

Lunch

Baked Pumpkin

Grilled Salmon with Mirin Sauce

Pork Ribs with Red Bean Soup

Dinner

Stir Fried Shanghai Green with Crispy Ginger

Stir Fried Pig's Kidney with Lean Meat & Black Fungus

Black Chicken with Cordycep Militans Soup

Menu 8

Lunch

Stir Fried Sweet Peas with Shredded Pork & Carrot

Stir Fried Sheng Yu Fillet with Sweet & Sour Sauce

Chicken Soup with Chinese Yam, Chestnuts & Longan

Dinner

Stir Fried Dou Miao with Ginger & Garlic

Braised Pork Knuckle with Groundnuts & Black Beans

Fish Soup with Bai He & Yu Zhu

Menu 9

Lunch

Stir Fried Chayote with Silver Fish

Steamed Threadfin

Black Chicken Soup with Dang Shen, Chinese Yam & Tong Cao

Dinner

Spinach with Black Fungus & Wolfberries

Sesame Chicken with Ginger

Pork Ribs with White Fungus Soup

Menu 10

Lunch

Stir Fried Broccoli with Fresh Scallop

Baked Herbal Chicken

Fish & Papaya Soup

Dinner

Stir Fried Long Bean with Lean Meat

Steamed Fish with Ginger topped with Wolfberries

Pork Ribs with Black Bean Soup

Menu 11

Lunch

Stir Fried Chinese Spinach with Crispy Ginger

Pan Fried Mirin Pork Chop

Double Boiled Chicken Ginseng Soup

Dinner

Stir Fried Baby Kai Lan with Scallops

Steamed Fish with Lily Flower & Black Fungus

Spare Ribs Soup with Dang Gui & Chinese Yam

Menu 12

Lunch

Marrow Green with Vermicelli

Grilled Honey Black Pepper Chicken

Pig's Stomach with Pork Ribs Soup

Dinner

Wok Fried Nai Bai with Ginger

Braised Chicken with Sea Cucumber & Black Mushroom

Fish & Papaya Soup

Menu 13

Lunch

Stir Fried Assorted Mushroom

Stir Fried Pork with Rice Wine & Ginger

Sheng Yu Fillet with Spinach & Wolfberries Broth

Dinner

Stir Fried Snow Peas with Lean Meat & Wolfberries

Stir Fried Black Pepper Sliced Fish with Capsicum

Double Boiled Black Chicken and He Shou Wu

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Menu 14

Lunch

Stir Fried Asparagus with Fish Maw & Capsicum

Grilled Salmon with Mirin Sauce

Double Boiled Sakura Chicken with Cordycep Militans Soup

Dinner

Stir Fried Chinese Spinach with Silver Fish

Braised Hong Zao Chicken

Double Boiled Pork Ribs Soup with Chinese Yam& Red Dates

Menu 15

Lunch

Stir Fried Sweet Peas with Scallops & Carrots

Silver Fish Omelette

Pig's Trotters in Vinegar

Dinner

Stir Fried Cauliflower with Lean Meat & Ginger

Steamed Threadfin with Dang Gui & Black Fungus

Double Boiled Black Chicken Soup with D.O.M

Menu 16

Lunch

Baked Pumpkin

Steamed Chicken with Lily Flower & Dang Gui

Fish & Papaya Soup

Dinner

Luo Han Vegetable

Stewed Pork Ribs with Sea Cucumber & Black Mushroom

Ginseng Chicken Soup with Glutinous Rice

Menu 17

Lunch

Stir Fried Kai Lan with Lean Meat & Basil Leaves

Steamed Chicken with Black Fungus & Cordycep Flower

Double Boiled Spare Ribs Soup with Black Beans

Dinner

Homemade Beancurd with Fresh Scallop

Braised Pork Ribs with Chestnuts & Wolfberries

Black Chicken Soup with Dang Shen, Chinese Yam & Tong Cao

Menu 18

Lunch

Wok Fried Nai Bai with Ginger

Steamed Sakura Chicken with Rice Wine

Fish Soup with Bai He & Gingko Nuts

Dinner

Stir Fried Snow Peas with Lean Meat & Wolfberries

Pan Fried Mirin Pork Chop

Double Boiled Chicken Soup with Yomeishu

Menu 19

Lunch

Stir Fried Pumpkin with Wolfberries topped with Honshimeiji Mushroom

Stir Fried Sliced Fish with Mixed Vegetable

Pork Ribs Soup with Ground Nuts & Red Dates

Dinner

Stir Fried Shanghai Green

Stir Fried Pork with Rice Wine & Ginger

Chicken & Fish Maw Soup

Menu 20

Lunch

Stir Fried Chinese Spinach with Crispy Ginger

Grilled Salmon with Capsicum

Spare Ribs Soup with Red Bean

Dinner

Stir Fried French Bean with Shiitake Mushroom

Silver Fish Omelette

Black Chicken Ginseng Soup

Menu 21

Lunch

Braised Lotus Root with Red Dates & Wolfberries

Teriyaki Grilled Fish

Lemongrass Chicken Soup

Dinner

Stir Fried Cauliflower with Lean Meat & Ginger

Braised Chicken with Chestnuts & Wolfberries

Fish & Papaya Soup

Menu 22

Lunch

Stir Fried Chayote with Silver Fish

Braised Sea Cucumber with Chicken

Fish Soup with Bai He & Yu Zhu

Dinner

Stir Fried Dou Miao with Ginger

Steamed Threadfin with Dang Gui & Black Fungus

Pork Ribs Soup with Lotus Root & Walnut

Menu 23

Lunch

Marrow Green with Vermicelli

Hong Zao Fish

Ginseng Chicken Soup with Glutinous Rice

Dinner

Stir Fried Broccoli with Fresh Abalone Mushroom

Sesame Chicken with Ginger

Pig's Tail with Eucommia Bark Soup

Menu 24

Lunch

Stir Fried Spinach with Wolfberries

Teriyaki Chicken

Pork Ribs Soup with Ground Nuts, Chinese Yam & Red Dates

Dinner

Luo Han Vegetable

Grilled Salmon with Mirin Sauce

Double Boiled Black Chicken Soup with Dang Gui & Chinese Yam

Menu 25

Lunch

Stir Fried Kai Lan with Lean Meat & Basil Leaves

Steamed Threadfin

Pork Ribs with Black Bean Soup

Dinner

Stir Fried Asparagus with Fish Maw & Capsicum

Steamed Egg with Minced Meat

Chicken & White Fungus Soup

Menu 26

Lunch

Shanghai Green with Ginger

Hong Zao Pork Ribs

Ginseng Fish Soup

Dinner

French Bean Omelette with Shredded Ginger

Stir Fried Sliced Fish with Mixed Vegetables

Double Boiled Chicken Soup with D.O.M

Menu 27

Lunch

Grilled Pumpkin

Pan Fried Fish Fillet

Pig's Trotters in Vinegar

Dinner

Stir Fried Chinese Spinach with Lean Meat & Basil Leaves

Steamed Chawanmushi with Fresh Scallop & Shiitake Mushroom

Double Boiled Sakura Chicken with Cordycep Militans Soup

Menu 28

Lunch

Wok Fried Nai Bai with Ginger

Teriyaki Grilled Fish

Black Chicken Soup with He Shou Wu

Dinner

Stir Fried Shiitake Mushroom with Black Pepper Sauce

Stir Fried Pork with Rice Wine & Ginger

Chicken & Fish Maw Soup

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